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Hosted daily from 5:00 PM

3 - 5 Oct

Palace Kitchen, 2030 5th Ave, Seattle, WA 98121

Taste of Iceland Seattle

Icelandic Menu

Enjoy the tastes of Iceland at Palace Kitchen with Chef and Captain of the Icelandic Culinary Team Ísak Aron Jóhannsson and Palace Kitchen Executive Chef Ron Anderson.

Instagram picture from Palace Kitchen in Seattle
Photo of Ísak Aron, the captain of Iceland’s National Culinary Team.

The Menu

The Taste of Iceland 3-course menu costs $85 per person.

  • 1st course

    Pan-fried Icelandic cod loin and cod Mousseline, cherry tomato “confit,” haricot vert and quinoa ragout, white wine sauce served with smoked cod salad tartlet.

  • 2nd course

    Roasted Icelandic Lamb loin with ramson capers, mushroom-filled paté choux with Feykir cheese foam, whey-glazed carrot, Mornay sauce, and ragout of chanterelles, green peas, and kohlrabi served alongside a potato mousse with a braised leg of Icelandic Lamb.

  • 3rd course

    Icelandic Provisions Skyr mousse with raspberry compoté, caramelized white chocolate caramel, and wild Icelandic rose, and basil consommé served with warm almond cake

Icelandic Menu at Palace Kitchen

Experience Seattle’s iconic Palace Kitchen: where chefs craft culinary delights over a woodfire hearth, and guests savor favorites like whole trout, cult-favorite wings, and the burger royale in an intimate, late-night setting.

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