Hosted daily from 6:00 PM

10 - 12 May

Coarse NYC, 306 W 13th St, New York, NY 10014

Taste of Iceland New York

Icelandic Menu at Coarse NYC

Coarse NYC owner and head Chef Vincent Chirico, in collaboration with Icelandic Chef Arnar Páll Sigrúnarson, will prepare a pop-up menu inspired by Icelandic ingredients and flavors.

The Menu

The four-course prix-fixe menu is $149 per guest and includes wine pairing.

  • 1st course

    Smoked Arctic char with Icelandic wasabi, geothermal rye bread, cucumber, skyr

  • 2nd course

    Icelandic Cod with smoked mashed potatoes, apples, almonds, shellfish sauce

  • 3rd course

    Icelandic Lamb with white cabbage, carrots, mustard, lamb sauce

  • 4th course

    Icelandic Provisions skyr with rhubarb, liquorice, oat crumble

Icelandic Menu at Coarse NYC

The concept of Coarse comes from Brooklyn-born chef and restaurateur Vincent Chirico. Coarse is a restaurant where no menus are needed. Guests feel as if they are in the chef's dining room and lose count of how many dishes they’ve had. Chef Vincent’s supreme hospitality, interactive courses, personalized touches, and flowing wine make each visit to Coarse a unique experience.

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